Composition
turkey 46%, salmon 10%, carrot 2%, peas 2%, minerals, apple 1%, beetroot 1%, parsley (dried) 0.1%, dill (dried) 0.1%
Nutritional additives/kg
zinc (zinc chelate of amino acids hydrate) 15.2 mg, manganese (manganese chelate of amino acids hydrate) 3 mg, iodine (calcium iodate, anhydrous) 0.5 mg
Analytical constituents
crude protein 9%, crude fat 5%, crude fibre 0.3%, crude ash 2.2%, moisture 82%
Allergies
fish, peas, poultry, salmon, turkey
Dietary preferences
gluten free, grain free, hypoallergenic
Energy
85 kcal / 100 g


